Matt Moran Family

Renowned Australian Chef Matt Moran’s wife, Sarah Hopkins, is an Australian novelist and criminal lawyer. Let us know about his kids and Net Worth.

Moran is a celebrity chef who has appeared on multiple TV cooking shows. Moran appeared as a host in the cooking Show named The Chopping Block. The Show aired on the Nine Network on February 6, 2008.

In 2011, Moran appeared as a judge in the third season of Master Chef Australia. Moreover, he also joined the program Paddock to plate on September 2014.

Also, he was featured as a judge along with Maggie Beer for the second season of The Great Australian Bake Off, which aired on October 13. 

Moran is also a staff of the international culinary council for Singapore Airlines. His work includes crafty meals for passengers on Singapore Airlines.

Similarly, In June 2022, Moran was assigned as the Staff Member of the Order of Australia in the 2022 Queen’s Birthday Honours for outstanding service to the tourism and hospitality industries and charity organizations.

Quick Facts On Matt Moran

Full Name Matthew Moran
Occupation Chef
Age 53 years old
Zodiac Sign Taurus
Born May 15, 1969
Spouse Sarah Hopkins
Birthplace Tamworth, New South Wales, Australia
Nationality Australian

 

Matt Moran Family: Who Is His Wife Sarah Hopkins? And His Kids

Matthew Moran, widely known as Matt Moran, was born in Tamworth, Australia, on May 15, 1969.

His Father’s name is Jim Moran, and his Mother’s name is Carolyne Moran. At a dairy farm, Moran was raised by his parents in Badgerys Creek, West Sydney.

Matt Moran spent his childhood with two siblings, Jacki and Anthony Moran. The family then migrated to a western suburb of Melbourne, Seven Hills.

Matt Moran in Brisbane Good Food & Wine Show | The Weekend Edition
Matt Moran in Brisbane Good Food & Wine Show | The Weekend Edition

Matt tied the knot with Sarah Hopkins. However, their wedding date is not disclosed. Sarah Hopkins is an Australian novelist and criminal lawyer.

Matt tied the knot with Sarah Hopkins. However, their wedding date is not disclosed. Sarah Hopkins is an Australian novelist and criminal lawyer.

She is an attorney with the Aboriginal Legal Service in Sydney. Likewise, she is also the chairperson of Just Reinvest NSW.

As a novelist, her popular book was The Crimes of Billy Fish. It was extremely applauded in the ABC Fiction Award, and in 2008, she was nominated for the Commonwealth Writers’ Prize. In May 2010, Her second book, Speak to Me, was released.

As a novelist, her popular book was The Crimes of Billy Fish. It was extremely applauded in the ABC Fiction Award, and in 2008, she was nominated for the Commonwealth Writers’ Prize. In May 2010, Her second book, Speak to Me, was released.

Moreover, Her third novel, This Picture of You, was nominated for Barbara Jefferis Award for Fiction in 2014.

The couple had two children, a son Harry and a daughter Amelia. However, other detailed information about Moran’s children is behind the curtains and yet to be disclosed.

The family seems to be living pleasantly in Australia, without any record of conflicts. Matt has done a good job of amalgamation his personal and professional life. He finds time for vacation with his family, even with his precise schedule.

Matt Moran Net Worth

As of 2022, Matt Moran’s estimated net worth is $5 million. His main source of income is from his restaurants. He also earns quite a handsome amount of money from being a judge in various cooking programs.

In 1991, He inaugurated his first restaurant, The Paddington Inn Bistro, in partnership with Peter Sullivan. The duo also launched Moran’s Restaurant and Cafe in 1995.

Matt Moran in Julia Zemiro's Home Delivery" - IMDb
Matt Moran in Julia Zemiro’s Home Delivery” – IMDb

Moreover, in 1995, He got listed as the Best New Restaurant in  Sydney Morning Herald Good Food Guide. Moran works as an international culinary panel for Singapore Airlines and layout meals for travelers. 

Moran has also hosted various shows. Moreover, Moran is satisfied with his career as a chef. With his dedication to cooking and hard work, he has lived a luxurious life with his family in Australia. 

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